Food and drinks
- Alcohol Served
- Beer available
- Light bites
- Lunch menu available
- Dinner menu available
01 / ABOUT THE PLACE
About this place
Choose katsudon with cold udon, or enjoy zaru soba with tempura flakes. Jikaseimen Kineya Hakata Yume Town-ten offers a choice of noodle dishes and rice bowls. Diners who have tried the katsudon set have praised the flavour of the pork cutlet, while some say they liked the egg cooked through. Some opted for cold udon with their set, and noted how thoroughly chilled and satisfyingly chewy the noodles were, with a smooth, springy texture.
For a bowl centred on udon, the locally limited Gobō and Large Prawn Tempura Udon brings together burdock-root tempura, a Hakata favourite, and a large prawn tempura. One diner who ordered it as a set enjoyed the seasoned rice with the broth. Seasonal vegetable tempura is another option: it can be paired with the seasonal tempura zaru udon.
Soba is also on the menu. One diner said the small side dish of tempura flakes went particularly well with chilled zaru soba. For a warm bowl, there is Kishu Plum, Wakame and Kombu Soba; for a cold one, Kishu Plum Chilled Grated Daikon Soba offers a choice guided by the same tart fruit.
Some set meals pair a rice bowl, such as katsudon or oyakodon, with a small udon of your choice. Whether you want a generous bowl of noodles or a meal combining noodles and rice, you can choose to suit your appetite during a shopping break at Hakata Yume Town.
